Cornbread Casserole

Ingredients:

• 1 can of corn, drained
• 1 can of creamed corn
• 1 cup of sour cream
• 1 stick of melted butter (1/2 cup)
• 1 box of Jiffy Corn Muffin mix

1. Put all of those ingredients in a bowl and mix them up.
2. Transfer the mixture to a parchment paper lined 8×8 casserole pan and bake at 350 degrees for about 45 minutes.

Original Sources:

https://www.bonappetit.com/story/family-secret-cornbread-casserole

https://site.jiffymix.com/spoon-bread-casserole/

https://www.tastesoflizzyt.com/5-ingredient-corn-casserole/